Steak on Six

The story

Steak on Six Newport | 2 AA Rosette Dining in Coldra Woods

Elevated dining above Coldra Woods

Steak on Six in Newport occupies the sixth floor of The Celtic Manor Resort, where Modern British cooking meets sweeping woodland views. Large windows frame the surrounding forest, while polished interiors set a quiet tone for evening service. Guests follow a smart casual dress code that keeps the space relaxed yet purposeful. The room accommodates tables up to six diners, ensuring an unhurried pace throughout the meal.

British cooking and signature cuts

The British kitchen builds its reputation around carefully sourced steaks from across the United Kingdom and international producers. These proteins anchor a seasonal Modern British menu that also features fresh fish and accompanying sides. This focused approach earned the venue a 2 AA Rosette award, recognising consistent execution and refined technique. House wines are selected to complement the richer cuts without overwhelming the natural flavours.

Seasonal menus and relaxed evenings

Diners navigate a streamlined a la carte list highlighting premium steaks and fresh seafood. The Sunday lunch service shifts the pace entirely, offering a traditional three course format paired with a complimentary bottle of Whispering Angel rosé during summer months. An autumn afternoon tea provides a lighter option for those preferring lighter fare earlier in the day. The adjacent signature lounge remains open until late for cocktails and pre dinner drinks.