The story
The Market Tavern in Bampton delivers refined Oxfordshire cooking within a freshly renovated independent pub. A 2026 AA Rosette recognizes the kitchen's commitment to culinary excellence using seasonal produce from across the county. The menu follows an unfussy approach that prioritizes flavour and value over pretension. Chefs rotate innovative specials alongside hearty pub classics based on daily market availability. Small plates encourage sharing, while robust mains anchor the dinner service. This focus on local sourcing ensures every dish reflects the immediate character of Oxfordshire's farms.
The bar highlights a Market Tavern Negroni and a Brown Butter Amaretto Sour crafted with precision. Guests can also order an Espresso Martini or a Chocolate Orange Old Fashioned. Mornings feature flat whites and rich espressos sourced from Colombian Coffee Roasters in Oxford. These beans come directly from Martha's family farms in the Quindío region, offering notes of chocolate and citrus. The partnership emphasizes traceability and supports sustainable agriculture in the Andean mountains.
Guest accommodations include standard doubles with king beds and superior suites featuring super-kings. Room six offers a direct view of St Mary's Church, providing a distinct backdrop for visitors familiar with local filming locations. A private two-bedroom suite connects via a lounge space for groups seeking extended stays. The renovation balances comfort with modern amenities, including walk-in showers and dressing areas, creating a welcoming environment for both overnight guests and day diners at this Oxfordshire tavern.
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