The story
Restaurant Prinzessin Marie Pauline occupies a water castle constructed in the 18th century. The estate consists of structures joined together to form an oval shape. Visitors arrive at Westerburg 34 in Huy-Neinstedt to find this unique architectural arrangement surrounding the dining room. Mediterranean cuisine is prepared within these historic walls.
The Schlemmer Atlas guide awarded two spoons to the restaurant in 2026. This recognition highlights the quality of the Mediterranean dishes offered. The award confirms the kitchen's performance for that year. Diners receive consistent results based on these criteria.
The restaurant explicitly provides a candlelight menu for guests. This offering suits the beautiful water castle setting. Diners can select this option to dine within the oval structure. The Mediterranean menu is available alongside this service.
Recognition
Details
