Rößle

The story

Rößle Gundelfingen: Award-Winning Badische-Mediterranean Kitchen in Timber-Frame House

Baden tradition meets Mediterranean lightness

Restaurant Rößle in Gundelfingen serves Baden-Mediterranean cuisine rooted in family tradition within a historic timber-frame building. The kitchen combines regional flavors with light Mediterranean touches, offering daily changing seasonal dishes prepared with fresh local ingredients.

Recognized standards and signature plates

The Schlemmer Atlas awards this establishment 1.5 ladles for its commitment to Badische culinary heritage. Diners encounter familiar regional staples elevated by contemporary technique, including tender pork loin and duck breast. The locally popular stork's nest appears alongside robust rump steak options.

House wines and the half-timbered room

Meals pair with wines from the house collection, featuring selections from the Gundelfinger Sonnenberg vineyard. The dining room accommodates 90 guests in a stylishly furnished climate-controlled space, set behind the walls of an old, well-maintained Fachwerkhaus. Summer visitors extend their meal onto a shaded garden terrace.