The story
DAO by Meo Thai-Restaurant in Berlin presents a focused selection of Thai cuisine, recognized by the Schlemmer Atlas for its thorough approach. Chef Meo oversees the kitchen and conducts nearly weekly cooking courses within the space. These workshops cover the ingredients and techniques required to replicate the menu items.
The menu lists Thai dishes spanning curries, fish, prawn dishes, pad thai, and soups. Chefs prepare these foods using standard methods to maintain accuracy. The variety allows guests to experience the breadth of the cuisine in a single visit.
The one ladle rating from the Schlemmer Atlas highlights the restaurant's coverage of Thai cuisine from A to Z. The award acknowledges the consistency of flavors across different dish types. This distinction confirms the establishment's standing among Berlin's dining options.
Recognition
Details
