The story
Two Bridges Hotel in Princetown delivers acclaimed Modern British dining within the Dartmoor landscape. The kitchen draws heavily from regional suppliers, gathering seasonal produce from nearby farmers, fishermen, and growers across Devon. This commitment to local ingredients earned the establishment a Two Rosette award from the AA, alongside a Gold Award from Taste of the West. Visitors seeking refined Modern British cooking often find the approach straightforward yet carefully considered.
Hearty Dartmoor favourites appear alongside more delicate plates during dinner service. The kitchen designs these dishes to highlight the quality of the region's harvest rather than masking it with heavy sauces. Afternoon guests frequently choose the famous Devon Cream Tea, available either in the lounge or out in the gardens. The daytime service offers a quieter pace for those exploring the moorlands.
The restaurant provides a relaxed environment for both locals and passing walkers seeking a break. Guests can settle into the bar area for a casual lunch or move to the main dining room for an evening meal. The space maintains a warm atmosphere that complements the rustic surroundings of Princetown. Whether stopping for a quick bite or planning a longer stay, the hotel remains a steady presence on the moor.
Recognition
Ambience
Location