Chequers Inn

The story

Chequers Inn in High Wycombe: A Historic Coaching Inn with Two AA Rosettes

Roots and Room

The Chequers Inn in High Wycombe operates as a historic coaching inn delivering refined Modern British cuisine across the Chilterns. A single family has guided the property for more than forty years, preserving its original character alongside modern comforts. Heavy oak beams span the ceilings while worn flagstone floors anchor the space. Open fires crackle in the lounge area, setting a steady pace for guests who arrive from nearby Beaconsfield or Marlow.

The Kitchen Approach

This family-run venue focuses on British cooking that balances straightforward comfort with refined technique. The kitchen prepares extensive fish and vegetarian plates alongside classic mains, ensuring the menu accommodates varied preferences without losing cohesion. Traditional Sunday roasts remain a weekend staple, while the afternoon tea service arrives on three-tiered platters featuring finger sandwiches and warm scones. The approach prioritises consistent execution over fleeting trends.

Awards and Ambience

Diners consistently return to this Buckinghamshire location, drawn by the reliable standard recognised by the AA’s two-rosette rating for culinary excellence. The brasserie-style dining room offers a bright, formal counterpoint to the relaxed bar atmosphere. Local real ales and a curated wine selection flow freely, complementing the day's selections whether served as light weekday plates or a full celebration dinner. The large patio extends the seating outward during warmer months, catching the late afternoon sun across the countryside.